Aperol Spritz Slushies
 
 
Ingredients
  • 1 cup Aperol
  • 1 cup fresh orange juice, from about 2 to 3 oranges
  • ¼ cup fresh lemon juice, from 1 to 2 lemons
  • 1 bottle Prosecco, or other sparkling wine, divided
  • 1 orange, sliced, for garnish
Instructions
  1. Mix Aperol, orange juice, lemon juice, and 1 cup Prosecco in a large bowl.
  2. Place in a shallow dish in the freezer and stir mixture with a fork every 30 minutes until the mixture resembles shaved ice, about 2 ½ to 3 hours.
  3. Scoop ½ cup granita into serving glasses, then top with ¼ to ½ cup Prosecco. Garnish with orange slice.
Recipe by Allons-Eat! at https://www.allonseat.com/aperol-spritz-slushies/