Adventures in Food
These Pumpkin Cheesecake Cookie Dough Bars are inspired by one of Kyle’s favorite treats to pick up from the Amish Farmer’s Market: Chocolate Chip Cookie Cheesecake Bars. They have a lightly sweetened cheesecake filling sandwiched between two layers of barely baked and slightly gooey chocolate chip cookies. Kyle has tried to recreate these bars at…
These autumn nights are growing chillier and thoughts of seasonal cocktails have been on our minds! This Apple Cider Manhattan, like last year’s Apple Cider French 75, uses Apple Cider Syrup to impart a wonderful fall flavor. The Apple Cider Syrup is created by cooking apple cider down to one-fourth of its original volume, transcending…
We have reached August and, hopefully, we are enjoying all that comes with summer (except maybe the extreme heat), this includes barbeques, vacations, porch cocktails and more. For many, corn on the cob is the quintessential summer side dish. Since it is one of the favorites of the season, our latest post for sweet and…
