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Cranberry Jalapeno Jam
Caramelized Onion and Manchego Queso
Goat Cheese Stuffed Tomatoes
Roasted Beet Puree with Za’atar
Sun-dried Tomato Jam
Whipped Ricotta with Pea Pesto
Bacon Shallot Jam
French Onion Soup Dip
Thai Deviled Eggs
Fig, Olive and Roasted Grape Jam
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