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Grilled Cheese Curd Panzanella
Gnocchi in Burrata Sauce with Spicy Tomato Oil
Roasted Cauliflower Cheese
Potato Gratin
Baked Eggs with Avocado, Gorgonzola and Sun-Dried Tomato Jam
Creamed Spinach Gratin
Corn Ricotta Crostini
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