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Roasted Beet Puree with Za’atar
Chilled Cucumber Avocado Soup
Dry Rubbed Chicken with Mustard Sauce
Buttermilk Cupcakes with Instant Fudge Frosting (Gluten Free)
Baked Eggs with Avocado, Gorgonzola and Sun-Dried Tomato Jam
Tahini Shortbread Cookies
Sun-dried Tomato Jam
Corn Tortillas (Gluten Free)
Zahav’s Jerusalem Hummus
Arugula Chimichurri
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